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Ingredients:
- 1 can (13.5 oz) full-fat coconut milk, refrigerated overnight
- 1/2 cup orange juice
- 1 teaspoon vanilla extract
- 1 tablespoon maple syrup (or more to taste)
- 1 cup vegan marshmallows
- 1 cup mandarin orange segments, drained (fresh or canned)
- Zest of 1 orange (optional, for garnish)
Instructions:
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