4-Ingredient Lemon Cream Cheese Dump Cake: A Dessert Dream Come True

When you need a simple dessert that delivers big on flavor, this 4-Ingredient Lemon Cream Cheese Dump Cake is the perfect solution. With just a handful of ingredients and minimal effort, you can whip up a tangy, creamy, and utterly irresistible treat. Whether you’re hosting guests or craving a sweet indulgence for yourself, this recipe is your ticket to dessert heaven!

Why You’ll Love This Recipe

• Minimal Ingredients: Only four pantry staples required.
• Effortless Preparation: Just mix, dump, and bake—no complicated steps!
• Bright and Zesty Flavor: The lemon adds a refreshing tang that complements the cream cheese perfectly.
• Crowd-Pleaser: Ideal for potlucks, family gatherings, or a quick weeknight dessert.

Ingredients

• 1 box lemon cake mix
• 1 can (21 ounces) lemon pie filling
• 8 ounces cream cheese, softened
• ½ cup unsalted butter, melted

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